ICE COOL designed and installed a 16 tray ice cream machine to Khanh Hoa
Rapid freezing is a very rapid reduction in the temperature of fresh foods or products, freezing them very quickly. Depending on the type of product put into the freezer, the freezing time is different.
Normally, the fast freezing time lasts about 20 minutes to 2 hours from the time the product is put in until the freezing is up to the standard.
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